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2009 Lunch Menu
Have a seat. Relax. And let us take care of the details. Here
is our Lunch buffet, prepared fresh onboard daily.
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GREENS & THINGS |
Assorted Field Greens Tossed with European Cucumbers, Aged Extra Sharp Cheddar Cheese, Smoked Bacon Bits, Herb Croutons and Creamy Italian Dressing
MAINS
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'Ye Olde English Pub Fish-n-Chips
North Atlantic Ale Battered Cod with House Potato Crisps and Lemon Zest
Tartar Sauce
Blue's Beef Brisket Deluxe
Slow Cooked au jus with Horseradish Cream
Mac Pasta Carbonara
Imported Macaroni Pasta blended with Creamy Mozzarella, Garden Sweet Peas and Smoky Bacon
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SIDES
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Pepper Corn Casserole
Roasted Sweet Corn and Bell Peppers tossed in a Light Béchamel Sauce and Citrus Splash
Veggie Roast
Herb Marinated Seasonal Vegetables roasted and tossed in a light
Lemon-Chardonnay Butter Sauce
Freshly Baked Rolls
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SUGAR BITES
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Chef's Assorted Pastries and Cookies
*Menu is subject to seasonal changes. Vegetarian Entree available on request.
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| Call Mystic Blue Today! 877/299.7783 |
| Mystic Blue Cruises are offered only in Chicago, IL |
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