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Have a seat. Relax. And let us take care of the details. Here
is our Lunch buffet, prepared fresh onboard daily.
Crisp Hearts of Romaine tossed with Caesar Dressing
Center-Cut Roasted Sirloin
Slow-Cooked in its Natural Juices with Root Vegetables
Chicken Marsala
Boneless Chicken Breast topped with a Marsala and Mushroom Ragu
Spring Vegetable Pasta
Roasted Vegetables in a Spicy Tomato Sauce on a Bed of Gemelli Pasta
Oven Roasted Tilapia
White Fish drizzled with a Lemon Piccata Sauce
White Cheddar Mashed Potatoes
Roasted String Beans
Fresh Selection of Cookies, Cakes, Pastries and Seasonal Fruit
*Menu is subject to seasonal changes.
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| PARTIES OF 1-19 |
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| GROUPS OF 20-600 |
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Call an Event Planner weekdays during business hours at 877/299.7845 |
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Or, click here to email us a Request for a Proposal |
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