Menus Brunch Dinner Lake Breeze Dinner Lounge Lunch Midday Moonlight Twilight Saturday Dinner

2010 Brunch Menu

Have a seat. Relax. And let us take care of the details. Here is our Brunch buffet, prepared fresh onboard daily.

GREENS & THINGS

Assorted Field Greens Tossed with European Cucumbers, Aged Extra Sharp Cheddar Cheese, Herb Croutons and Creamy Italian Dressing

BREAKFAST BITES

Cheddar Cheese Omelettes

Apple Smoked Bacon

Freshly Baked Muffins and Danish Pastries

MAINS

Aloha Roasted Brisket
Slow Cooked Beef Sirloin in a Tangy Pineapple Demi Glaze

Mystic Seafood Boats
Shrimp and Scallops blended with Diced Vegetables in a Tomato-Pepper Puree and served in a Yukon Gold Potato Shell

Pennette alla Vodka
Imported Pennette Pasta tossed with Italian Cheese and Green Peas in a Grey Goose Tomato Cream

SIDES

Malibu Steamed Vegetables
Drizzled with Melted Cheddar

Sweet Corn Mashed Potatoes

SUGAR BITES

Chef's Assorted Pastries and Cookies

*Menu is subject to seasonal changes. Vegetarian Options are available upon request onboard.

Any Morning Midday Afternoon Evening Late Night   1-19 Guests 20+ Guests